For over 30 years, the award-winning Wild West Worcester sauce and relish recipes have been brewed in handmade batches in the Wild West of Dargaville, NZ. Passed on from generation to generation, continuing a family legacy of unsurpassed flavour and unforgettable sweet spice, The Wild West Worcester sauce range is much more than a condiment – it’s a revelation in a bottle.
Come and get your hands dirty with a good ol’ fashioned Original Spicy Sweet Blacksauce, or kick your heels up with a Sweet Beetroot Relish. Feeling brave? Try your luck with the Ghost Pepper Hot Sauce, or take our Hot Chilli Sweet Blacksauce out for a ride. Even your grandma’s jealous of our Sweet Pickled Onion Relish – each batch is over 10 months in the making and so packed full of complex flavours you’ll be lost for words. So what are you waiting for?
Generations of tasters, 30 years of refining, 10 months for each handmade batch:
Welcome to the Wild West!
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